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BISTRO JULIANA LUNCH MENU
Appetizers
Now serving6 oz. home made cheeseburger $ 8.00

Focaccia Caprese

$8.50
Warm focaccia bread, topped w/buffalo mozzarella, San Daniele prosciutto, fresh tomatoes.
 

Seafood Spiedino

$9.50

Shrimp, scallops and calamari grilled on a skewer, served on top of cannellini beans with drizzle of pesto.

 

Escarole and Beans

$7.50

Sauteed escarole with oil, garlic, hot pepper and cannellini beans

 

Roasted Red Peppers

$7.50

Served with sharp provolone and parmigiano cheese

Salads

Arugola Salad

$7.50
Served w/shaved parmigiano reggiano, sundried tomatoes, lemon vinaigrette.
 

Tricolore Salad

$6.50
Arugola, radicchio, dicerd tomatoes, served with house dressing
Classic Caesar Salad
$7.50
Served with our home made dressing and grilled chicken
$8.50
Served with our home made dressing and grilled shrimp
$9.50
Soups

Soup of the Day

$4.50
Panini - Change daily
Italiano - on Tuesday $7.50
Grilled chicken, spinach and provolone cheese
Americano - on Wednesday $8.50
Slices of filet mignon, onion and provolone
Messicano - on Thursday $7.50
Breaded chicken, jalapeno and provolone
Francese - on Friday $8.50
Grilled tomatoes, goat cheese and veal medallions
Campagnolo (Vegetarian - available every day) $7.50
Grilled eggplant,mozzarella cheese and tomatoes